Ingredients
- Bread from Blue Oven, I like Salted Rye but you cannot go wrong with anything they make!
- Hot Pepper Cheese from Gibbs’ Cheese, I like a thick slice but cut the cheese to your preference.
- Pepper Bacon from Eckerlin’s Meats, the best thick slice of bacon at the market.
- Spring Mix from Madison, I like to be fancy with my greens but bib lettuce or arugula will work just fine.
- Roma Tomatoes from Madison’s, I like a few medium sized slices.
Instructions
Assemble sandwich and don’t forget your homemade garlic mayo, listed below!
Garlic Mayo - Ingredients
1 egg
1 tbsp white wine vinegar
1 tsp dijon mustard
350 ml oil rapeseed
1 garlic clove, minced
½ lemon, squeezed
Season with salt
Instructions
Add all ingredients to a glass and blend with Bamix Immersion Blender beater blade on high speed. Enjoy fresh Garlic Mayo in moments!
