Description
The Calabro signature whole milk ricotta is made from rBST free milk from local Connecticut dairies (farms). The smooth, creamy, and large curd texture of our whole milk ricotta lends itself to all of your baking needs, savory or sweet.
Ingredients: Whole Milk, Vinegar, Salt.
Antibiotic Free, Gluten Free, Local Farm Fresh Milk, Low Sodium, Vegetarian, rBST Free, Green Facility