Description
Our four cheese blend, hand-rolled in fresh pasta sheets, placed in house-made marinara and topped with freshly shredded mozzarella cheese.
-Preheat oven to 350 degrees.
-Keep frozen until ready to bake.
-When ready, remove plastic covering and bake for 50 minutes.
Ingredients: PASTA (SEMOLINA - DURUM WHEAT, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) LOCAL EGGS, WATER, FILLING - RICOTTA (PASTURIZED WHEY, CREAM AND MILK), SEMOLINA (DURUM WHEAT, NIACIN,FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT, CARMEL COLOR, CALCIUM PROPIOMATE, SOYBEAN OIL, TUMERIC EXTRACT), MOZZARELLA, PARMESAN CHEESE ( ), SAUCE - WHOLE TOMATOES, ONIONS, BASIL, FRESH GARLIC, OREGANO, RED WINE, SALTGARLIC, SALT