Description
Ingredients: Premium Pure Organic Japanese Sencha (Jas)
Suggested Brewing
step 1. Heat water until it is steadily steaming but not quite boiling. (170° F)
step 2. Use 1 - 1 1/2 teaspoon of Wendigo Green Tea leaves per 8 ounces of water.
step 3. Pour water over tea leaves and let steep for 1-2 minutes.
step 4. Immediately strain leaves from liquid.
step 5. Enjoy your Wendigo Green Tea.