Description
Fresh handmade vodka cream & Italian sausage lasagna. Put it in the oven for a nice, delicious dinner.
Preheat oven to 350 degrees.
Keep frozen until ready to bake.
When ready, remove plastic covering and bake for 50 minutes.
Ingredients: PASTA ( SEMOLINA - DURUM WHEAT, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) LOCAL EGGS, BECHAMEL ( CREAM, PARMESAN CHEESE ( ), BUTTER, FLOUR, GARLIC, SALT), SAUCE ( CREAM (GELLAN GUM), WHOLE TOMATOES, TOMATO SAUCE, ONIONS, GARLIC, PROSCIUTTO, SALT), ITALIAN SAUSAGE, MOZZARELLA, WATER