Description
These wild small squids from Galicia, Spain, are sustainably caught and packed in organic olive oil with sea salt. Their rich flavor suits dishes like rice, pasta, or toasted bread, offering an authentic Spanish taste.
Weight: 4 oz.
These wild small squids from Galicia, Spain, are sustainably caught and packed in organic olive oil with sea salt. Their rich flavor suits dishes like rice, pasta, or toasted bread, offering an authentic Spanish taste.
Weight: 4 oz.